The Black Book

Food

( Food )

Cosme

Cosme is a sleek, modern Mexican restaurant in Flatiron, helmed by renowned chef Enrique Olvera. Known for its innovative yet deeply rooted approach to Mexican cuisine, Cosme showcases bold flavors and high-quality ingredients in dishes like duck carnitas, corn husk meringue, and house-made tortillas.

( Food )

Indochine

A favorite with New Yorkers and world travelers since its opening in 1984, Indochine is a timeless downtown classic that combines stylish ambience, tropical décor and exotic French-Vietnamese cuisine that are perfect for intimate dinners and large groups alike.

( Food )

BONDST

BONDST is a sleek and upscale Japanese restaurant in NoHo, known for its innovative sushi, elegant ambiance, and stylish crowd. Spread across three levels, it offers an intimate lounge, a chic dining room, and a lively sushi bar.

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