The Black Book

Food

( Food )

Noury

Discover a new reason to wander west at Noury, a modern Japanese izakaya serving inventive small plates and exceptional sake.

( Food )

Straker’s

A taste of West London arrives at an iconic SoHo address with Straker’s, the much-anticipated New York debut from British chef Thomas Straker.

( Food )

The Musket Room

The Musket Room is a Michelin-starred restaurant in Nolita, offering globally inspired tasting menus in a warm, rustic-chic atmosphere.

( Food )

Au Cheval Diner

Au Cheval offers elevated diner fare in a Gilded Age-inspired setting, featuring indulgent classics like the renowned cheeseburger, roasted bone marrow, and duck heart gravy-topped hash.

( Food )

Raoul’s

A classic French bistro in SoHo, renowned for its timeless ambiance, signature steak au poivre, and a rich history intertwined with the city’s artistic and cultural scenes.

( Food )

Cecchi’s

Cecchi’s is a modern bar and grill in the West Village, offering classic American dishes with a contemporary twist in a stylish atmosphere.

( Food )

Le Coucou

A Michelin-starred French restaurant in SoHo, serving classic French cuisine by Chef Daniel Rose in an elegant space designed by Roman and Williams.

( Food )

Raf’s

A NoHo restaurant that blends French and Italian influences, offering refined dishes in an elegant, artistic environment.

( Food )

Kiki’s

A beloved, homestyle Greek spot on the Lower East Side. It’s unfussy, always buzzing, and exactly where you want to be on a night out downtown.

Stay in the know.

Want to stay informed on the latest happenings at the hotel and in the neighborhood? Subscribe to our e-newsletter below. (We’ll let you in on a few secrets along the way and share scenes of the stylish people and events at the hotel and in our neighborhood.)