The Black Book

Altro Paradiso is an elegant yet understated Italian restaurant in SoHo, helmed by chef Ignacio Mattos. Known for its refined take on classic Italian flavors, the menu features beautifully executed dishes like silky vitello tonnato, house-made pastas, and a standout tiramisu. The space is airy and minimalist, with warm wood accents and large windows that fill the room with natural light, creating a relaxed yet sophisticated atmosphere. With an emphasis on quality ingredients, thoughtful simplicity, and an excellent wine list, Café Altro Paradiso is a favorite for both leisurely lunches and intimate dinners in downtown NYC.

Since opening in 2016 it has garnered many devoted regulars, ranging from neighborhood residents to travelers who treat the restaurant like a second home whenever they’re in town.

Altroparadiso.com